1
/
of
3
Giving Thanks Salt (Holiday Release)
Regular price
$16.00 USD
Regular price
Sale price
$16.00 USD
Product Description
Every sprinkle of this salt feels like a warm hug from grandma. It’s her stuffing in salt form—perfect for bringing that comforting, nostalgic flavor to your table.
Ingredients
- Veggie stock
- Sage
- Celery
- Paprika
- Garlic
- White pepper
- Marjoram
Creative Uses
- Mashed potatoes. This is what they've been missing. The sage and marjoram do more than butter ever could.
- Roasted turkey or chicken. Press it into the skin before it goes in the oven. The garlic and paprika build a crust that looks as good as it tastes.
- Stuffing. Yes, obviously. But also — use it to season the bread before it even goes in the dish.
- Soups and broths. A pinch right before you serve. It rounds out anything that needs a little more depth.
- Biscuits and dinner rolls. Work it into the dough. The celery and sage come through in every bite and make the whole table smell incredible.
- Roasted root vegetables. Carrots, parsnips, sweet potatoes — anything that belongs on a holiday table.
- Gravy. Season the pan drippings with this instead of reaching for separate herbs. It's already balanced.
